Fresh and Crisp Mango Salsa Recipe

Making salsa doesn’t have to be complicated – a couple fresh ingredients and lots of love is all you need. This sweet and salty mango salsa with-a-kick is the perfect way to spice up tortilla chips, salads and even tacos. The best part? The mango fruit has incredible health benefits acting as a skin cleanser, helping digestion and strengthening the immune system, among other things. Delicious and nutritious? Yes, please!


1 large mango [peeled and diced]

½ cup of green or red bell pepper [peeled and diced]

1 tablespoon jalapeño [finely chopped]

1/3 cup of white or red onion [diced]

1 tablespoon of fresh lime juice

1/3 cup cilantro leaves [chopped]

Salt [to liking]

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In a medium sized bowl combine the mango, bell pepper, jalapeño, onion, lime juice and cilantro leaves. Mix well and season with salt to liking. Serve and enjoy!

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Content and images by: Diana Rodelo

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