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Vegan Fruit Pizza

We’ve crafted a recipe for a delicious vegan fruit dish that will melt in your mouth and heal your body all at the same time. Did you know that the watermelon is a good source of potassium? Potassium is an important component of the cell and body fluids that help control heart rate and blood pressure. Additionally, raspberries and blackberries contain a good amount of minerals like potassium, manganese, copper and magnesium. If you haven’t had your daily intake of minerals, be sure to discover how you can make it happen with this simple steps.Diana Rodelo CopyrightsIngredients (Serves two)

1/8 of a round medium organic watermelon

1 Medium organic peach [de-cored & sliced]

2/3 Cups of organic raspberries [wash, dry & slice in half]

3/4 Cups of organic blackberries [wash & dry]

1/8 Cups of raw pecans [whole]

1 Tablespoon of coconut flakes [dried]

Cocoa Drizzle

1 Tablespoon of cocoa powder

2 Teaspoons of organic coconut oil

¼ Teaspoon of agave

Preparation

Cocoa Drizzle – In a small bowl, pour in the coconut oil, cocoa powder and agave and whisk with a fork until it looks like a shiny chocolate glaze. Once done set aside for later use.

Pizza  Slice your medium watermelon in half, not lengthwise. Cut out a one ‘’1-inch thick wheel’’ from the watermelon. Lay the watermelon circle down on a large cutting board and top it with the peaches, berries, pecans and coconut flakes. Once the toppings have been placed drizzle the cocoa glaze on top and slice the round into pizza slices. Enjoy!

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Content and images by: Diana RodeloDiana Rodelo Copyrights