Cultural Etiquette: Chopsticks

Cultural Etiquette: Chopsticks

With all the different cultures we deal with on a daily basis, we sometimes make mistakes when interacting with others. Sooner or later there will be times when we’ll eat with people from a different land; sometimes it’s a good idea to have a little background knowledge of their eating habits before you sit down.

Asian food has become one of the most popular cuisines in the past few decades. Along with its rise of popularity comes the use of chopsticks. After getting over the learning curve, there are a few rules you should follow that don’t involve eating. The following are a few quick tips when using these utensils from the East.

Removing Splinters:

It’s hard to place a finger on the first person who rubbed their chopsticks together, but he or she is the cause of a few cringe worthy moments. Most Americans do it out of a habit over functionality. It’s hard to give a reason why this is done, some people say that it’s to remove splinters, but it’s hard to see if it actually makes a difference.

If the splinters are big, remove them with your hands; if they’re small, try ignoring them. By rubbing your chopsticks together you’ll create bigger problems. In addition, you’ll wind up making a mess on your host’s floor, something that’s rude in any culture.

Where to Place Your Chopsticks Mid-Meal:

If you’re taking a break from your food, logic dictates that you should leave your utensils on your plate for safekeeping. One of the first things people do is stick the chopsticks directly in the rice. If you do this there is a good chance you’ll get a few awkward looks. A simple Google search will tell you the history behind why this is a sin, but for now it’s best to put them on the side.

Using Your Chopsticks for Drumming:

Stop it!

When You’re Finished:

It’s hard to dictate what to do when you’re finished with your meal because it differs from culture to culture. Japanese people usually leave their chopsticks on the bowl, left to right, having the tip point towards the left. Sometimes in formal occasions, disposable chopsticks may be put back into the wrappers. In Korean culture, it can be rude to leave your chopsticks on the left side of your spoon. There are so many different situations that it’s best to ask the person next to you.

Although some may look at foreign customs as silly or unusual, following them won’t hurt you. Some people take these customs very seriously so it’s best to follow them. Plus, when meeting new people, the more you know the better you are.

Words by: Brandon Tanimoto

Image By: Bobby Ray

Share this!

Cultural Etiquette: Chopsticks Subscribe to our RSS feed. Tweet this! StumbleUpon Reddit Digg This! Bookmark on Delicious Share on Facebook

Leave a reply

*

*

Your email address will not be published. Required fields are marked *